Description
Description
AmyloStarTM is a white or creamy low-moisture pure food powder made from maize. It has various direct and indirect applications. It is manufactured from selected good quality corn with high brightness, low ash content and low moisture. It is desirable by the food and pharmaceutical industries. The product is free from rancidity, adulterents, pest infestation,and odourless.
Applications
- Sauces
- Pudding
- Base material for preparation of Cake
- Ice cream
- Salad dressing
Functionality
- Thickener
- Emulsifier
- Stabilizer
- Gelling agent
Specifications
| Appearance | Fine yellow white granular powder |
| Odour | None |
| Solubility | Insoluble in cold water and in alcohol |
| Moisture content (%) | less 6.5% |
| Alchoholic Acidity | 01 max |
| pH (10% solution) | 4.5-7.0 |
| Protein content content (DB) (%) | 0.5 Max |
| Ether Extraction (DB) (%) | 0.25 max |
| Alcoholic Acidity (ml) (ml of 0.1 N NaOH/100 g) |
2.0 ml max |
| Total Ash | 0.20 max |
| Starch content | 98 % min |
| Escheria coli | Absent/25 gm |
| Salmonella | Absent/25 gm |
